Easter Spring Cookie Set

Easter Spring Cookie Set — Online Cookie Decorating Masterclass

A beginner-friendly, step-by-step online class where you’ll create a complete themed cookie set with clean, polished results — from mixing the dough to the final decorative details.

Designed especially for those new to royal icing, this structured lesson follows a clear, easy-to-follow sequence so you always know exactly what to do next and can decorate with confidence.

Skill Level

Beginner

Who This Class Is For

• Beginners who feel overwhelmed by royal icing
• Home bakers who want cleaner designs
• Cookie sellers who want polished results

How Access to the Class Works

After purchase, you’ll get instant access to a private lesson page on our website.

• Main step-by-step decorating video (full-length)
• Written guide with clear sequence and key notes
• Additional short training videos for each stage
• Download option under every video
• STL files for 3D-printed cookie cutters
• Printable PDF templates (outlines + design transfer guides)
• Practice piping lines PDF
• Full lesson available as a downloadable PDF

Everything is organized in one place — no searching through emails or jumping between links.

Unlimited lifetime access.

What’s Included in the Class

Main Video: Step-by-Step Decorating of the Full Cookie Set (1h 17m)

In this video, you’ll walk through the complete decorating process for every cookie in the set — from outlining to the final details.

You will learn how to:

• Make cookie dough from scratch and prepare it correctly for clean, even baking
• Master royal icing basics — consistency, control, and how to get multiple consistencies from one batch
• Outline and flood cookies with smooth, even coverage
• Color royal icing and create a cohesive spring palette using a minimal set of food colorings
• Use the wet-on-wet technique to create patterns and fine details
• Create and apply royal icing transfers for dimensional decorations
• Build texture and decorative elements like flowers and leaves
• Follow the correct decorating sequence and drying process for clean, professional results

By the end, you won’t just know what to do — you’ll understand the exact sequence that keeps your design clean, polished, and stable.

The video is carefully edited and logically structured — no distractions, no random pauses.

Dough Preparation Video (9m)

In this section, you will:

• Get the exact recipe and precise measurements
• Watch the entire mixing process in real time
• Learn to recognize the correct texture of the butter mixture and the finished dough
• Understand how to add ingredients step by step to preserve softness
• Properly prepare the dough for chilling before moving on to the next stage

Rolling, Cutting & Baking Video (7m)

In this section, you will:

• Learn the optimal rolling thickness
• Master two shaping methods: cookie cutters and paper templates
• Understand how to cut cleanly and maintain smooth, even edges
• Learn how to transfer the cutouts without distortion
• Get precise baking guidelines and clear signs of doneness

Royal Icing and Consistency Video (17m)

In this section, you will:

• Get the exact recipe for the base royal icing
• Learn the correct timing and mixing speed
• Break down 4 working consistencies: base, piping, medium, and flood
• Learn how to adjust icing to the right thickness without measuring “by grams of water”
• Understand which consistency works best for each task

Additionally, the lesson includes a PDF with practice piping lines to help you build confidence and control.

Design Transfer Video (5m)

In this section, you will:

• Master a simple, universal method for transferring designs without projectors or stencils
• Understand how to properly prepare your template
• Learn how to transfer a design onto both a bare cookie and a flooded background
• Break down orientation details to avoid mirrored images

This method requires no special tools and is perfectly suited for home use.

Icing Drying Guidelines

In this section, you’ll find a detailed breakdown of:

• Drying at room temperature
• Forced drying (dehydrator / oven)
• Temperature settings
• When intermediate drying is necessary
• How long full stabilization takes
• When it’s safe to continue decorating or package the cookies

This section helps you avoid cracks, sinking, and deformation.

Detailed Written Guide

The lesson page also includes a structured written guide that brings everything together in one place:

• Ingredient list
• Tool list
• Color palette
• Step-by-step sequence
• Drying recommendations
• Storage guidelines
• Templates
• Cutter information

The guide is also available for download in PDF format

Why This Class Is Different

• Real-time decorating
• Clear structure
• No guesswork
• No “just watch and copy” — you’ll understand the sequence

Access

Lifetime access to:

• The private lesson page
• All videos
• The full guide
• The PDF version

You can return to the class anytime you need

Refund Policy

Due to the digital nature of this product and instant access to all materials, refunds are not available.